I love ice cream! This is a healthy way to get my ice cream! And if you love a good chai tea latte like I do, you will have to try this.
I have to admit, while it was churning away, I did stick a spoon into the creaminess and try it….more than once.
32 oz of Vanilla yogurt (I used greek, LOVE it and the protein it provides)
A good pinch of each: Cinnamon, Ground Ginger, and Cardamom
1-2 T sugar (start with 1 T, but honestly, it really doesn’t need it at all. I just felt that it made the chai flavor stand out!)
3/4 cup of water with 2 chai tea bags already brewed and cooled
Mix it all together and then follow your ice cream maker instructions.
Standby with a spoon to taste test as it is freezing